Carnitas in Chicago

I will eat tacos anytime, anywhere, any way possible. The tacos at Carnitas Urupan were so so good. We went mid-afternoon, found a booth, and our mouths immediately started watering. We both got combos to maximize our tasting ability. We got our tortilla warmer full of soft corn tortillas, were given all of the possible toppings we could need (onion, cilantro, lime, and the sauces), and went to town on the pile of pork. I really couldn’t stop myself from eating and eating and eating. Even knowing that we had a dinner reservation coming up. Also, I love a good hot sauce and the hot sauce here was primo.

El Guero – who started Carnitas Urupan – is doing God’s work. Thank you for filling our hearts and stomachs with the pork of our dreams.

Carnitas Urupan July 13, 2018
Carnitas Urupan in all it's glory
Carnitas Urupan in all it’s glory
The Fixings
The Fixings
Carnitas + Empanada + Refried Beans + Chicharrones
Carnitas + Empanada + Refried Beans + Chicharrones
Chowing down
Chowing down
Delicious Carnitas Michoacan Style, Enjoy...
Delicious Carnitas Michoacan Style, Enjoy…
Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s